煮飯仔

  不知道幾時的約定,償還Haagen-Dazs的時候,要附帶親自下廚。正是當時一時衝動,今日我呢個理論型大廚大顯身手。先到百佳經過一輪爭論之後就買好曬d餸。然後搞到好lao gao,好lie hair,不過最後四個餸都比較滿意,唔難食。今日獻出我的第一次——蒸魚!
 
  最後要介紹下今日主角——螺肉炒西蘭花、娃娃菜煮蝦餃、蜜汁煎豬扒、清蒸鱸魚、奶黃包!
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About William Lo
http://willylo-cu09.spaces.live.com/

4 Responses to 煮飯仔

  1. Lin says:

    哇~~~意想不到~~~竟然可以吃的???有没人拉肚子要打点滴的???ANYWAY, 看D相片觉得应该都OK的~~

    Like

  2. Nicole says:

    我觉得你整得应该会比我差……不应该是一定的

    Like

  3. 助人为乐、关心集体、热爱班级的小韵韵 says:

    娃娃菜煮蝦餃?可以甘整的吗!?

    Like

  4. snow says:

    蒸鱼都唔放姜!!点得噶??饭都无~仲话叫煮饭仔?!佩服~~~~~~~

    Like

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